Our story
About CurryCrepe
CurryCrepe is a neighbourhood kitchen platform bringing Shafnah's home-cooked South Asian dishes to tables across Whitburn, Scotland and the surrounding areas. Every morning, Shafnah prepares fresh curries, rice, starters, and tiffin from scratch using halal ingredients and a generous helping of vegetarian options.
This site lets you browse the weekly menu, pre-order your favourites for a chosen collection slot, and pay securely online by card or settle in cash when you pick up. Every completed order earns a loyalty stamp, and once you've collected enough, an automatic discount is applied to your next meal — a small thank-you from our kitchen to yours.
The platform is built for local customers who want honest, home-style food without the wait or the markup of a restaurant. Whether you're after a weekday lunch, a family dinner, or a treat for the weekend, the menu changes regularly so there's always something new to try. Orders are collection-only from Whitburn, EH47, and placed ahead of time so every dish is made fresh and nothing goes to waste.
CurryCrepe is built and run by Shafnah, a home cook who holds a CPD-accredited Level 2 Food Hygiene & Safety certificate. Every recipe is her own, cooked with care and served warm.
