Vermicelli (white noodles made of rice flour) slow-cooked in milk with cardamom, ghee-fried cashews and golden raisins. Served chilled.

Contains: Dairy, Nuts

Aromatic Basmati rice layered with tender marinated chicken, slow-cooked with a blend of cumin, coriander and chilly. Garnished with mint, and caramelised onions.

Contains: Dairy

A rich, fragrant South Indian rice dish. It is made by sautéing basmati rice and whole aromatic spices in ghee, then simmering it until fluffy. Garnished with fried onions.

Contains: Dairy

Steamed premium Basmati rice, light, clean, and perfectly fLuffy.

A dish featuring tender pieces of chicken braised in a rich, velvety, and mildly spiced sauce made with yogurt and cream.

Contains: Dairy, nuts

Tender, bite-sized chicken pieces steeped overnight in a heavy yogurt marinade of garlic, cumin, and Kashmiri chili. They are grilled over an open flame, then simmered in a silky, vibrant tomato and cream sauce infused with warm aromatic spices.

Contains: Dairy, nuts

Traditional leavened flatbread flame-toasted on the stovetop for a perfect char, finished with garlic, coriander, and pure butter.

Contains: Dairy, Gluten

Juiciest chicken chunks marinated in Indian spices, coated in light gram-flour batter, and fried golden brown. Served with Coriander sauce.

Contains: Dairy

Crunchy medley of thinly sliced onions, potatoes, and spinach bound in a delicately spiced chickpea crust. Served with coriander sauce.

Contains: Dairy

Traditional unleavened Indian flatbread made from stoneground whole-wheat flour, hand-rolled thin and toasted dry on a flat skillet for a clean, light finish.

Contains: Gluten

A popular South Asian sweet made from soft, deep-fried dough balls soaked in a fragrant, sweet sugar syrup. Portion contains four pieces.

Contains: Dairy, Gluten

Indian comfort food featuring soft, cooked yellow lentils. A sizzling mix of hot oil or ghee infused with spices is poured over the top just before serving. This final step adds a rich aroma and bold flavour.

Contains: Dairy

A rich, indulgent dessert featuring a crunchy crust made from spiced Lotus Biscoff biscuit crumbs, a velvety cream cheese filling blended with creamy Biscoff spread. Served as an individual portion in a small container (not a full cake).

Contains: Dairy, Gluten

Creamy, no-bake mango cheesecake layered over a buttery biscuit crust and topped with sweet mango puree. A single portion served in a small container.

Contains: Dairy, Gluten

Finely chopped crisp onions tossed in a sweet and tangy blend of tomato, and aromatic spices with a subtle chili kick. The perfect accompaniment to rice or chapati.